Ranked at #36 in the World’s 50 Best Bars – Volume 4 menu continues creative odyssey through Asia Pacific
January 12th, 2022
MO BAR’s new menu continues the nomadic journey throughout the Asia Pacific seen in the first three volumes. With a unique new presentation, the Volume Four menu is fashioned in a sphere-shaped style, taking guests to new destinations with an illustrated 3D globe that introduces the collection of cocktails. The attention to detail at every facet creates a transportive effect, with whimsical designs and components to indicate the style, strength, and country of inspiration for each drink.
Highlights from the new MO BAR menu include Afterglow – an infusion of gin, ginger, and melted candy floss detailing the hues from the best sunset spots in Indonesia; Satay by the Bay – references Singapore’s hawker culture – blending flavours of gin, bitters, and satay, borrowing hints from the Southeast Asian dish of seasoned and skewered meat dipped in peanut sauce; while Nostalgia delivers a decadent mix of cognac, banana, and caramel inspired by local Vietnamese produce.
Complementing the new cocktails the selection of bar snacks includes an extensive selection of locally-inspired specialties. Favorites such as the locally-inspired Singdog comprised of charred chicken sausage, achar, sambal mayo, scallions, and dry shrimp, and Laksa with lobster – with rice vermicelli and coconut broth remain on the menu, while new additions include Truffle Cheese Naan with mozzarella and fragrant truffle paste, and Royal Indian Tandoori Selection with chicken, lamb, prawns fish, and garlic naan.
Reservations are recommended – either online; by emailing to mosin- dining@mohg.com; or calling +65 6885 3500.
MO Bar Singapore Opening Hours
Monday to Friday: 3 pm to 10:30 pm
Saturday and Sunday: 12 pm to 10:30 pm
Weekend Brunch on Saturday, Sunday and Public Holidays: 12 to 2.30 pm
Afternoon Tea: Daily 3 pm to 5:00pm
See also our 2020 MO BAR Singapore review article
(Images credit Mandarin Oriental Singapore)
